Pa’lais Sauce Alfredo
Be the big cheese!
Pa’lais Sauce Alfredo is a plant-based alternative to cheese sauce, prepared with cashew nuts. No milk, cream, butter or flour. It brings a rich, creamy texture and a unique cheese flavour to your spaghetti carbonara, your vegetable gratins or your “Macaroni & Cheese”. Quickly preparing tasty carbonara pasta or cheese-flavoured macaroni is very simple with this easy-to-use sauce. Just heat it up and mix it with your pasta. It is also delicious in a vegetable gratin. Season to taste. Shake well before use.
Usage : shake well before use, gently warm up for 2 minutes while stirring. Add water if necessary. This is a natural product, separation is normal.