Pa’lais Cuisine Shiitake Sauce

Ummmmmami!

Pa’lais Cuisine – Shiitake Sauce is a delicious creamy vegetable sauce with shiitake mushrooms and rosemary, prepared with cashew nuts. No milk, cream, butter or flour. It brings a rich texture and mushroom flavour to your favourite plant-based proteins, grilled vegetables or pasta. Quickly prepare delicious vegetarian stews or sublimate all your dishes with the unique taste of shiitake mushrooms is very simple with this easy-to-use sauce. Simply heat it gently and serve it directly on the plate. Serve the sauce with grilled vegetables and a delicious piece of plant-based protein for extra flavour and texture on the plate. Create a creamy fresh mushroom sauce in no time at all: slice the mushrooms, sauté them in a pan and add the Pa’lais sauce, it’s ready! Season to taste. Shake well before use.
Usage : shake well before use, gently warm up for 2 minutes while stirring. Add water if necessary. This is a natural product, separation is normal.

Nutriscore

Nutriscore

Conditioning

240g

Where to find this product
vegan badge dairy-free badge gluten-free badge lactose-free badge

Nutritional values100gr

  • Energy

    429 kJ / 103 kcal

  • Fat

    7,2g

  • of which saturated fat

    1,5g

  • Carbohydrate

    5,7g

  • of which sugars

    2,5g

  • Fibres

    1g

  • Protein

    3,4g

  • Salt

    0,7g

Ingredients

  • Water

  • Cashew nuts*

    14,4%

  • Onion*

  • Sunflower oil*

  • Tamari* (water, soy beans*, salt)

  • Shiitake*

    1%

  • Sunflower protein*

  • Balsamic vinegar* (grape must*)

  • Coconut oil*

    0,4%

  • Salt

  • Rice syrup*

  • Nutritional yeast*

  • Garlic*

  • Rosemary*

  • Black pepper*

  • Arrowroot*

  • Ferments

  • *Organic certified

you might

also

like

A great sauce of inspiration

Lactose free Vegetarian Soy free Vegan
cooking time

30 min

difficulty 1

Moroccan One Pot Pasta
Lactose free Vegetarian Vegan
cooking time

35 min

difficulty 1

The Best Vol-au-vent
Vegetarian Vegan Lactose free
cooking time

25 min

difficulty 1

Pappardelle with no-chicken and mustard-mushroomsauce
Lactose free Vegetarian Soy free Vegan
cooking time

25 min

difficulty 1

Banana pancakes with lime frosting

A great sauce of inspiration

The point of making sauces was to give you hassle-free access to great flavours and non-dairy creamy textures. If you just want to pour them on some pasta then we’re happy. If you wanted to find out more ways you can use our sauces though, we’ve got you covered. Click the button below to check out our great recipes.

Check out our recipes
toats